Angeline by Michael Symon
Borgata Hotel Casino & Spa
Angeline is Iron Chef and James Beard Award winning chef Michael Symon’s ode to classic Italian food—simple, bold, fresh and served with prideful attention to detail. From handmade pastas to wood-fired fare, Symon’s soulful cooking produces the satisfying, bold dishes he’s known for.
Izakaya by Michael Schulson
Borgata Hotel Casino & Spa
Gleaming inspiration from the traditional casual pubs of Japan, Chef Michael Schulson’s Izakaya offers incredible options such as sushi rolls and signature sashimi crafted from the freshest ingredients, robatayaki or Japanese-style barbecue and an impressive array of sake.
Guy Fieri's Chophouse
Bally’s Atlantic City
Guy Fieri’s Chophouse is a traditional steakhouse overlooking Atlantic City’s famed Boardwalk and beach. A unique take on the classic steakhouse, the restaurant features a menu of Guy’s popular signature dishes with New Jersey flare. One can indulge in a Java Rubbed Ribeye Chop, Filet with Roasted Garlic and Brown Butter, Spicy Bloody Mary Jumbo Shrimp Cocktail, Jersey Shore Clams Casino and Cape May Fried Flounder.
Gordon Ramsay - Hell's Kitchen
Caesars Atlantic City
Hell's Kitchen features a nod to both the red and blue teams featured on the fiery show of the same name. The dynamic and bustling kitchen is the centerpiece of the unique eatery allowing guests a view from every seat in the house. Find Chef Ramsay's signature classics like Beef Wellington or seasonal menu items featuring locally-sourced, fresh ingredients and seafood delicacies. Try one of the fun specialty cocktails on the menu like the 'Smoke on the Boardwalk'. And don't forget to save room for dessert like the signature Sticky Toffee Pudding!
Gordon Ramsay Pub & Grill
Caesars Atlantic City
Michelin Star Chef and TV personality Gordon Ramsay, brings his popular brand to Atlantic City with Gordon Ramsay Pub & Grill. The menu features British Pub favorites like Scotch Egg, Shepherd’s Pie, Ale-Battered Fish & Chips, Bangers & Mash, and the famous Hell’s Kitchen Beef Wellington. Spanning from the main lobby to the casino floor, the restaurant’s centerpiece consists of a bar stocked with more than 26 beers on tap and 22 bottled options from worldwide and local breweries.
Gordon Ramsay Steak
Harrah’s Atlantic City
Featuring a modern steakhouse menu, Gordon Ramsay Steak showcases prime beef aged for a minimum of 40 days and cuts such as the 40-ounce Royal Long-bone Chop for two as well as American Kobe. With a nod to his British roots, Ramsay has expanded on the traditional land and sea offerings and developed a menu that is both distinctive and creative.
Amada
Ocean Resort Casino
Chef Jose Garces’ culinary masterpiece, Amada will have you soaking in the ocean views while dining in a Spanish ambiance with authentic Mediterranean details. This rustic-chic, tapas style restaurant and bar has embraced the rich traditions of Spanish cuisine, showcasing the authentic taste of Andalucía.
Distrito
Ocean Resort Casino
Distrito is a food truck concept by Chef Jose Garces celebrating the culture and cuisine of Mexico City. Grab a street taco or some nachos from the Distrito Taco Truck, choose from a variety of tequilas and cocktails from the bar, then grab a seat at one of the picnic tables and enjoy!
